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Ariel Ayres

Manager

Having graduated from L’Académie de Cuisine and the University of Maryland Baltimore County, Ariel has gained experience in restaurants both in the kitchen as well as serving. Mostly recently, Ariel joined The Salt Line from her catering & sales role where she thrived in bringing her positive energy not only to guests' experiences, but to her coworkers and team as a whole. She hopes to do the same at The Salt Line and ultimately, wants to make everyone's day just a little better. In her free time, you can find Ariel cooking, hanging out with friends and enjoying a nice bottle of wine.